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	<title>Andrew Jefford &#8211; Cinelli Colombini</title>
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		<title>The vengeance of Brunello 2014</title>
		<link>https://www.cinellicolombini.it/en/vines-and-wines/the-vengeance-of-brunello-2014/</link>
		<comments>https://www.cinellicolombini.it/en/vines-and-wines/the-vengeance-of-brunello-2014/#respond</comments>
		<pubDate>Tue, 28 Jul 2020 06:24:48 +0000</pubDate>
		<dc:creator><![CDATA[Donatella Cinelli Colombini]]></dc:creator>
				<category><![CDATA[Vines and wines]]></category>
		<category><![CDATA[Andrew Jefford]]></category>
		<category><![CDATA[brunello]]></category>
		<category><![CDATA[Donatella Cinelli Colombini]]></category>
		<category><![CDATA[Wikipedia]]></category>

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		<description><![CDATA[<p><em>Considered a lesser vintage the 2014 Brunello di Montalcino offers pleasure to those who drink it. This is an important benefit as explained by Andrew Jefford in Decanter</em></p>
<p>&#160;</p>
<p>By <a href="https://www.cinellicolombini.it/en/holidays-2025/"><strong>Donatella Cinelli Colombini</strong></a></p>
<p>Life as a wine producer is full of surprises: the article in <strong>Decanter</strong> is dedicated to the hedonistic pleasure of enjoying wine, rewards our <a href="https://www.cinellicolombini.it/en/wineries-and-wines/our-wines/"><strong>Brunello</strong></a> 2014 and fills us with joy.</p>
<p>The wines born in weaker vintages are like “Children of a lesser God”, to discover their beauty it is necessary to overcome the clichés. This is what has happened to the Brunello 2014, product of a rainy and cool year that forced us to choose the clusters and o produced just a third of our normal production. Consequently in this vintage we used for Brunello what usually goes into our selection and the Riserva, the grapes from our TOP vineyards, that never fail, whatever the climate.</p>
<p>&#160;</p>
<h2>BRUNELLO DI MONTALCINO 2014, GOOD RATINGS FROM THE INTERNATIONAL PRESS</h2>
<p>The specialized international press reports were favourable: 91/100 from Robert Parker -Wine Advocate and Wine Enthusiast,  90/100 from Wine Spectator. The market had appreciated this pleasant to drink and “carefree” Brunello, as Monica Larner called it.<br />
However nobody let out a “cry of joy” before this article by <a href="https://en.wikipedia.org/wiki/Andrew_Jefford"><strong>Andrew Jefford</strong></a>, Decanter contributing editor and multiple award-winning author, published in the most important UK wine magazine and among the most authoritative and influential in the world.</p>
<p>&#160;</p>
<p><span id="more-61340"></span></p>
<p>&#160;</p>
<h2></h2>
<p>&#160;</p>
<p>&#160;</p>
<h2>ANDREW JEFFORD FROM DECANTER AND THE PLEASURE OF WINE</h2>
<p>The article regards the pleasure of wine.&#8230;</p>
<p>L'articolo <a rel="nofollow" href="https://www.cinellicolombini.it/en/vines-and-wines/the-vengeance-of-brunello-2014/">The vengeance of Brunello 2014</a> sembra essere il primo su <a rel="nofollow" href="https://www.cinellicolombini.it/en/">Cinelli Colombini</a>.</p>
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