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	<title>True or false alcohol content on the label &#8211; Cinelli Colombini</title>
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		<title>The more expensive the wine, less certainty there is about the alcohol content</title>
		<link>https://www.cinellicolombini.it/en/vines-and-wines/alcohol-content/</link>
		<comments>https://www.cinellicolombini.it/en/vines-and-wines/alcohol-content/#respond</comments>
		<pubDate>Thu, 17 Jan 2019 09:56:24 +0000</pubDate>
		<dc:creator><![CDATA[Donatella]]></dc:creator>
				<category><![CDATA[Vines and wines]]></category>
		<category><![CDATA[casato prime donne]]></category>
		<category><![CDATA[Donatella Cinelli Colombini]]></category>
		<category><![CDATA[Journal of Wine Economics]]></category>
		<category><![CDATA[LCBO]]></category>
		<category><![CDATA[True or false alcohol content on the label]]></category>
		<category><![CDATA[Wine Searcher]]></category>
		<category><![CDATA[Wine Spectator]]></category>

		<guid isPermaLink="false">https://www.cinellicolombini.it/blog-en/?p=10885</guid>
		<description><![CDATA[<p><em>There is a widespread habit of writing on the label an <a href="https://en.wikipedia.org/wiki/Alcohol_by_volume">alcohol content percentage</a> that is not quite exact but closest to the value considered ideal for high quality wines. Let see who puts the true or false alcohol content on the label</em></p>
<p>By <a href="https://www.cinellicolombini.it/en/tourism/villas/">Donatella Cinelli Colombini</a>, Montalcino, <a href="https://www.cinellicolombini.it/en/wineries-and-wines/casato-prime-donne/">Casato Prime Donne</a></p>
<p>The most sincere are le Portuguese, those that cheat the most are the Chileans for red wines and Canadians for whites</p>
<h1><span class="screen-reader-text">True or false alcohol content on the label</span></h1>
<p>What is surprising is that this trick regards only wines on sale at more than 40$. But, in order; this information had worldwide coverage thanks to <a href="https://www.wine-searcher.com/m/2016/01/the-labeling-lies-of-expensive-wines">Wine Searcher</a> but originally came from the  <a href="https://www.wine-economics.org/journal/">Journal of Wine Economics</a> which published a study regarding 91.000 analysis carried out by <strong>LCBO</strong> Liquor Control Board of Ontario.  In other words it was the state monopoly for the sales of alcohol in  Ontario to do the study.</p>
<p>Sweet wines and Rieslings were not included.</p>
<p>The  LCBO analyzes  all the wines that it distributes and in the course of 18 years has collected a data bank without competitors in the world. This information  allowed  Julian Alston, Kate Fuller, James Lapsley, George Soleas and Kabir Tumber, to get  these very surprising results.<span id="more-36485"></span></p>
<h2>Different alcohol by volume permitted around the world</h2>
<p>It must be said that this is not a question of frauds, because the alcohol content declare on the label has a tolerance, in Italy, of 0,50% and in the USA up to 1,5% for wines under 14 % vol.&#8230;</p>
<p>L'articolo <a rel="nofollow" href="https://www.cinellicolombini.it/en/vines-and-wines/alcohol-content/">The more expensive the wine, less certainty there is about the alcohol content</a> sembra essere il primo su <a rel="nofollow" href="https://www.cinellicolombini.it/en/">Cinelli Colombini</a>.</p>
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