See how a great wine is born and understand how it changes and how it matures.
An experience that begins in the vineyards to see the Sangiovese vines of different ages and planted on different soils. The visit continues to the fermentation and barrel ageing areas ( depending on the health standards in force at the time) to conclude with the most important part, in the tasting hall, where the guests will be served 5 vintages of Brunello, with crackers.. A preview tasting of 2 future vintages of Brunello still in barrel, 2 vintages of Brunello di Montalcino on sale and one Brunello Riserva
Minimum 4 and maximum 6 pax
Guided tours in Italian, English and French