Trequanda is famous as one of the best areas in the world for its extra virgin olive oil, it is an area which is extraordinarily vocated for olive trees and they are practically an organic cultivation: they do not get diseases so they doe not need chemical treatments.
We cultivate Correggiolo 80%, Moraiolo, Leccino and some Olivastra.
Our olives are hand picked when they are still quite green in November and pressed in the Oiviera Sant’Angelo mill in Castelmuzio, where they use a continuos extraction system.
At Fattoria del Colle we produce three varieties of extra virgin olive oil:
