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Matteo Montone Tag

Gabriele Gorelli the first Italian Master of Wine

He is from Montalcino a polyglot, kind, intelligent, a great worker and communicator, he knows and understands wine … the first Italian Master of Wine Gabriele Gorelli

 

Brookshow and Gorelli Brunello nel cuore book

Brookshow – Gabriele Gorelli, Donatella Cinelli Colombini, Fabrizio Bindocci: book “Brunello nel cuore”

by Donatella Cinelli Colombini

Upon receiving the message of congratulations from Violante and me he replies <<Dear friends, I know you have always believed strongly in me. This encourages me and makes me proud of the Tuscan and Italian entrepreneurial structure. It has been difficult, very difficult. I still cannot believe it … Thank you so much , G.>> Just a few words that transmit the great tension, still not assimilated, with respect to a trail that has been demanding more than expected and the subsequent great emotion. Practically under shock, for the success, chased for 5 years and that all of Italy has been waiting for, for at least thirty.

 

ITALIAN WINE EXPERTS WHO HAVE DIFFICULTY IN ESTABLISHING THEMSELVES BY REMAINING IN THEIR HOMELAND

It really seemed like a running joke, among the 418 Master of Wine there were wine experts from 32 nations but nobody from Italy. Practically a stamp of our wine provincialism manifested far too often: let us remember the embarrassing occasion of the tem contest for sommeliers on October 12th 2019 at the Castle of Chambord in France, where our team were last out of 27 nations taking part. Two times in a row this happened.

Benvenuto Brunello: the ceremony behind the scenes with Gabriele Gorelli

Benvenuto Brunello: the ceremony behind the scenes with Gabriele Gorelli

Our wine experts are technically very strong and when they go abroad they are like fireworks. Think of Matteo Montone, from Milan living in London who won the title of Best Young Sommelier in the World in 2019 and, last summer became part of the Court of Master Sommelier. In this association too there are 267 members from all over the world, only two are Italians, both work abroad though.
The most sensational case however is Paolo Basso who won the title of Best Sommelier in the World ASI in 2013 competing for Switzerland.
Gabriele Gorelli seems to defeat this cliché of provincial Italians in their homeland able to bloom only abroad. In fact Gabriele is a young DOCG born and bred among the Brunello vineyards, his grandfather had a small piece of land, and he has never changed is residency.

 

                                                                       

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