April 25th 2012 at Fattoria del Colle dedicated to the Chiusure artichoke
A festive day to spend immersed in the Crete Senesi and in its tastes, starting from Fattoria del Colle in Trequanda where, making the most of the Sagra del Carciofo di Chiusure, dedicates a special menu to the delicious “ carduccio” artichoke from our land. This is just a starting point to get to know our territory rich in history, in landscapes, and unique dishes, just like this artichoke. You will have the opportunity to taste our products, such as the Brunello di Montalcino DOCG from Casato Prime Donne and the Cenerentola Orcia DOC from Fattoria del Colle. On April 25th from 11 am onwards in the medieval hamlet of Chiusure, on a hill just above the Abbey of Monte Oliveto Maggiore, the festival will begin wish food stalls dedicated to the artichoke and much more, there will be music with the Asciano band too.















